Wednesday 27 February 2013

Feb 27/02/13

I was going through my blog since my sister posted something on hers. I cant remember the last time i posted something on my blog. Its just like saying time goes so quick and never waits for anybody. Here I was when i started this blog I only had just arrived in London and now it will be 6 years in April 28. How could i forget this date where i was striped and x rayed at Heathrow Airport, could you all imagine what was going through my mind, I only had arrived in this new piece of land and found myself treated as if I had done something bad.
I don't know about how you all mite feel about this, but I am a person who always likes to go back in time and remember everything whats happened so far, its like a life movie playing in my mind. Some people say you should forget the past and live in the present, I say never forget your past, Acknowledge it carefully because that's what has made you what you are at this moment and you never know you mite even be in the same situation again so its good you keep hold of it.

These years have thought me so much, its like i could pen down a whole book about my life events, but is that really enough for rest of my life??..I guess nobody would know the answer to that one. Its crazy how we human beings dwell and keep on changing our wants and needs, We would have a better world if our wants and needs were not in abundance. As we crave for more and more we are so busy running behind is that we even forget what we have at that present time.

To sum it all up the most important thing i have learnt is to never give up in whatever you do, i have fallen so many times but at-least have tried it. Its the courage and braveness that should keep us going on and one-day each of us will bear the fruits to it.

A crazy theory to end with it, The saying God made this world, But we Human beings modified and made it suit our needs and wants, the only person who would destroy it would ours self's and not any external particle.

Friday 27 March 2009

'Profession'


'profession' to me is like a thing to me which you are going to do for your whole life and be stuck with it!!. Profession is basically done or have to do inorder to survive and earn your daily livlihood. Depends on the person, some might be lucky to get inherited,, but some us have to fight are way up. So inorder make sure we are up for it.. we all should think abt it..bfr taking a profession. It can be done actually during childhood seeing how things are getting competitive and tough. In my own words profession is like which someone will be good at it and will enjoy it doing it. This can be developed in ur life.... as there is so much to learn, so its very important to think before you do anything. As things are going rite now..its better someone will be kind of multi-skilled propably.. its better in tht way as u are not stuck with something for ur whole life and then u will be moaning abt it.... So if u think u r not good at something change it.. and go to the other bit and experience it.....as u never know ..... u might be good.....unless until u take the risk......

Friday 20 March 2009

'A Child'


This is one of the most ineresting topic.. i wanted to discuss. Have u ever wondered how it feels when u were child and those things he has to go through.. i am saying this bcz it is not tht easy enough get things done as adults. One of the key is expectation.. they r very high from parent. i am not saying dont have them, but plz dont have to much or force a child to do.. bcz in the end he would jus give up. Other thing you need to start a very good relationship with a child from childhood, otherwise he/she wont even bother to give u the respect and also the saying money is not the only factor. I would advice all of u.. if u have a child or will have one in future plz dont the otherway around , be lovable and try to encourage ur child to do his desire profession. There r many cases where u can see young people do things like killing people.. etc, the main cause would have been cause of their family problems in which in the end .. they jus give up........

Monday 9 March 2009

Motivation....


The first question goes to ur head is 'Why do i go to work'?.. Most of u might have just have different answers. But credited of developing them especially how todays workforce is influenced was put up by different theorists.. there r many, the list including Maslow, Herzberg, Fedrick Taylor. Maslow's Pyramid Needs: It is one of the interesting and most commonly used theory worldwide. Maslow cam up with this in early 19 century, he thus concluded that a persons life is based on different stages, 


My conclusion: The table depicts the normal lifestyle,, but some people will have their own specific needs, and some won't be met... like the self actulisation: Most them will get this propably when they are dead or so.. i guess..

Another one is Herzberg, He came up with this theory about two factors which include hygiene and motivator factors.


i would advice to u look at fedrick taylor.. who hass more interesting theory.. 
well most of u might felt this as a lesson on Human Resource, hats of those theorist for coming up with this idea's,my whole point here is that they have jus caused problems in work place as people dont have similar needs.. my suggestion rather then using these theories try to ask ur employees how they feel and develop it... i am not saying do as what a particular staff says.. but develop it... 
note: when u will go through fedrick taylor.. you will get my point..

Abraham Maslow
maslow

Sunday 1 March 2009

life at restaurant...



In this blog i thought of writing about how it feels like working in a restaurant. I always had dream of becoming a chef and working a hospitality sector,, this dream came through a bit to early i guess. This dream actually cam true when i moved to London. It took me about Year so and then started working in a restuarant as a 'porter', it was rubbish, but i learnt a lot, cutting chopping vegetables etc, i remember one thing though, i was chopping some vegetable's and cut my hand by accident, my manager was standing he said this to 'you are not kitchen virgine anymore'' hahhahha. After about two months i moved on to a different place, at this restaurant i wasn;t a porter but i worked now as a food and beverage handler. It roughly took about two months to learn all soughts of thing. Now i pround of myself and readilu jus put me anywhere and i can work..hahha..jokes a part. Working at this place has thought a me lot, one more interesting thing is is about dealing with different types of customers, some arent the way you want to.. for e.g a bit to rude, a bit show off of their high class etc. The important thing and this helped me a lot to go through these issue sometimes and mostly people ?(customers) do praise me for the job, this helps to realise the fact money isn't the only fact working somewhere i guess and this whole reason helps me to motivate myself and try add more in my work what i do. There are many instance when people who come to my restaurant and polite and they do praise for your work andi thing it is one of the important thing in such types of job's..

Friday 27 February 2009

restaurant


here is my second on blog since i have been working in a restaurant i thought about writing about it. Ok so i here i begin, the place i work is a Hakka Chinese restaurant called Dalchini, it is one the first indian chinese restaurant to be established in London. The restaurant is a kind of mixture of indian ingredients with chinese style, i find this style the most unique as you can cook anything with jus few spices. Just to add something, i have decided to put up a recipe of a dish.
dish: kung pao potatoes
ingredients: potatoe chips or chopped potatoes, tamotoe ketchup or juice, few chilli flakes, cashenuts, scheuan sauce(chilli powder can be used instead of tht), table spoon oil and salt
Cooking the dish: first add the table spoon oil, add chilli flakes, add the tamotoe ketchup, add the chilli powder or scheun sauce, fry it for a while and then add the potatoes, stir it and then add the cashewnuts. Cooking time about roughly 10-15 mins. serve hot and here you ready to eat.
(ps speelling mistakes) and i will try to add a pic of the dish soon
need more recipes contact me..

Wednesday 3 December 2008

firsr day of blogging. and about the day!


                                          london looks in a christmas mood!!!!
looking at some other blogs i realised i defintely needed one, 
my day started as usual, getting college by 9.00 am in the morning. It was snowing the last night and all roads were slippery, it was bit shocking and terrified to see a cyclist slipping off on the roads i went up to him and asked him how was he???? he replied 'skating roads'.. I jus contintued then heading of for lessons. As it was wenesday i finished early as my mate was off from work we went out to go for stroll at shopping. Walking on the streets flooded hardly any space to walk!!.. sudeenly there were loud noises of ambulance and other health services, my mate and i jus ran up to see wht was going on .. a lady sitting on a bus stop was bleeeding from her nose!!!.. it was like flooding of water.... but we jus saw and walked off and we were browsing some shops and stuffs looking at new prices as the VAT has been cut from 17.55% to 15%.. it was bit chaos and tiring day.. i am here sitting now reading my business studies texts as my exams are coming up....